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Frankfurt am Main has many memorable and interesting places where you can cheaply eat and taste great beer or apple wine. ₽ Which of the cafes to choose and what…

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Welcome to the family - business clans in HoReCa
Food - as a symbol - has always been associated with family, life, and hearth. Since people acquired their first social connections, and at the same time learned to fry…

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Where to eat in Copenhagen with any budget
Low-cost cafes of Copenhagen Grød The signature dish of this inexpensive and cozy cafe near the Botanical Garden is ... oatmeal! However, this traditional porridge is worth trying. From the…

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Paris. Instructions for use

Depending on what you plan to do, you need to choose a district: shopping and luxury – around the Champs Elysees, like the most expensive hotels, in Mar – charismatic cafes and original shops, in the 18 district – Montmartre romance and the African population. And if you prefer bourgeoisie and calm, choose the 16th district next to the Foundation Louis Vuitton, designed by Frank Gehry.

Learn a few dozen words in French
The situation has changed significantly: in response to English, no one rolls his eyes, but in order to get his vis-a-vis closer to himself, it’s better to slightly say “bonjour”, “merci” or “bon zhorne”. Smile, flirt and show that French is the most beautiful of languages, and you will definitely speak soon. It’s easier, more profitable and more enjoyable.
Paris french cuisine french dishes baguette trip to Paris tour to Paris vacation in Paris
Plan breakfast, lunch, dinner
Unlike Russian employees, the French will never skip lunch, no deadline and force majeure will force them to refuse to eat, which will be strictly from 12:00 to 14:00. Then most restaurants close until evening service at 19:00 and you have to eat sandwiches. Breakfast, on the contrary, is until 16:00, but if you do not have time, be content with pastries.

Eat the most magnificent, oily and crispy croissant
The main difference between “Monsieur Croissant” from ordinary bakery – in the anti-dietary amount of oil and thinness of the layers, otherwise he simply does not have the right to belong to the “croissant” family. To determine the best in your genre, follow the rules: a good sign is a turn in the boulangerie (the main thing is that they are not tourists), airiness, increased crumbliness. Where exactly to look for the ideal, there are no clear recommendations, local historians recommend the Boulangerie Utopie in Mare as a standard, but there are questions after this tasting. Listen to your intuition and believe your eyes. It is worth knowing that Parisians eat croissants with jams and coffee, which in most places will be really terrible, and the beloved by many almonds is yesterday’s pastry stuffed.

Paris french cuisine french dishes baguette trip to Paris tour to Paris vacation in Paris croissant
Take for granted that good coffee in Paris is a luxury
Cocoa and cream are added to the cappuccino instead of milk, the grain is treacherously overcooked, the drink is overheated, in a word, they are doing everything to drink such coffee without pleasure. If it’s important to you, look for “kosher coffee spots,” for example, Oni coffee shop, Republique Coffee, or even concentrate on the match at Umami matcha cafe.

Go beyond tourist stereotypes
The worst thing you can think of is to draw up a cultural program from the Louvre, the Orsay Museum, the Arc de Triomphe, the Eiffel Tower and access to the Champs Elysees. The level of culture after such a voyage will increase significantly, but satisfaction is definitely not. One tourist place is enough, and then walk, enjoy the city, go to a glass of champagne in bars, sit on the banks of the Seine with a baguette. Do not miss small galleries and events, for example, in Gallerie Joseph there are now exhibitions devoted to two legends – Marilyn Monroe and Jacqueline Kennedy, and at the Yellow Mill of Glory Polunin, picnic doors open once a month and this is real magic. Mona Lisa and the tower will not go anywhere, and the opportunity to catch elusive moments will definitely disappear!

Try new and new and new
As Charles de Gaulle asked, “How can one rule a country with 400 varieties of cheese?” You can buy brie and roquefort at home, focus on regional types, order wine from local varieties, instead of the ubiquitous pizza and pasta, take gratin, kasule or go to a vegetarian restaurant, prepare the most delicious and fresh vegetables at a temperature of 42 degrees in a restaurant of the same name, you never ate such peaches and burgers from portobello. Let Paris leave a mark on your receptors.

There is no other symbol city like Paris! It is a holiday that is always with you, and the city of love, and the capital of gastronomy, and the epicenter of various strikes. Expectations automatically reach the maximum mark, then later solemnly drop to a minimum, faced with reality. But you can do without a collapse of illusions if you prepare in advance: I propose a life code, which is best followed in the French capital to see Paris and … continue to live happily ever after!

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